Cabbage Soup
Cabbage soup serves as a detox soup and a very good choice to lose weight faster. You can include it with tons of diets.
Ingredients
- 600 grams Cabbage
- Red ball pepper and green ball (1 each diced)
- 1 big Onion
- 250 g Chopped beef
- 2 cloves Garlic
- 1 small Ginger (chopped)
- 4-5 tbsp Olive oil
- 3 medium-size Carrots
- 2 tbsp Soy sauce
- 1 tsp each Italian herbs (basil, oregano, thyme)
- 2 tbsp paprika
- 1 tsp each black pepper, white pepper, cayenne
- 1 can Chopped tomatoes
- Chicken/ Beef Broth
- 3-4 bay leaves
- salt to taste
- 6-8 cups water
Instructions
- On medium heat, add olive oil, add the onions, ginger and the garlic. Allow them to saute for about 1 minute.
- Add the chopped beef and stir together. Allow to cook and to turn brown a little bit for about 2 minutes.
- Add the soy sauce and stir everything together.
- Add the chopped tomatoes and carrots, cover, and allow to cook for another 2 minutes.
- At this juncture, add the herbs: thyme, basil, oregano, bay leaves. Add the black pepper, white pepper, and cayenne pepper and paprika. (You can also use herbs and pepper of your choice).
- Add the salt too at this point. Add the chicken broth and add the shredded cabbage. Allow to cook for about 2 minutes.
- Finally, add the water, reduce the heat, cover, and allow to cook for about ten minutes.
- Check for salt and if you feel the salt is not enough, more can be added. (More water can also be added if the need arises)
- Remove and allow to cool